The ingredients in teeth whitening pens work magic to achieve a brighter smile. At Zimba, we believe in the power of combining high performance with natural, high-quality ingredients.
1. Carbamide Peroxide
Another hero in the teeth-whitening world is carbamide peroxide, which breaks down into hydrogen peroxide and urea when applied to teeth. It's slower-acting than hydrogen peroxide alone, providing a more controlled release. This means it can be a gentler option for those with sensitive teeth while effectively bleaching away stains. Our Zimba whitening pens contain a carefully balanced amount to offer a comfortable yet practical whitening experience.
2. Glycerol
Glycerol, or glycerin, is a humectant that helps maintain the gel's moisture and consistency. It ensures that the whitening agent remains evenly distributed on your teeth, enhancing the effectiveness of the whitening process. Glycerol also helps improve adhesion and prevent the gel from drying out too quickly by keeping it moist.
3. Propylene Glycol
Propylene glycol is a solvent used in whitening gels, aiding in the dissolution of other ingredients. It enhances the gel’s ability to spread evenly over the teeth and helps to improve its consistency. This ingredient also contributes to the overall stability of the whitening formula, ensuring that the product performs effectively.
4. Deionized Water
Deionized water is purified and free of minerals and ions, which helps in creating a stable whitening gel. It acts as a solvent that dissolves the active ingredients, allowing them to be evenly distributed. This ensures the whitening agents can penetrate the teeth effectively and uniformly, leading to more consistent results.
5. Carbomer
Carbomer is a thickening agent that helps create the gel-like consistency of the whitening formula. It ensures the gel adheres well to the teeth and provides a smooth application. By controlling the gel's viscosity, the carbomer helps maintain an even layer of whitening agents on the teeth.
6. Cellulose Gum
Cellulose gum functions as a stabilizer and thickener in the whitening gel. It enhances the gel’s texture and prevents it from separating into its components. This ingredient also improves the application experience, ensuring that the gel stays in place on your teeth and delivers consistent whitening results.
7. PVP (Polyvinylpyrrolidone)
PVP acts as a binding agent and film-former in the whitening gel. It helps create a thin film on the teeth, allowing the active whitening ingredients to remain in contact with the enamel for longer. This film enhances the gel's effectiveness by ensuring the whitening agents can penetrate deeply and work efficiently.
8. Menthol
Menthol provides a refreshing, cooling sensation in the whitening gel, enhancing user comfort during application. It also contributes to a pleasant taste, making the whitening process more enjoyable. Menthol’s cooling effect can help alleviate discomfort associated with whitening treatments, improving the overall experience.
9. Sodium Hydroxide
Sodium hydroxide is used to adjust the pH level of the whitening gel, ensuring that it remains within a range that is both effective and safe for enamel. By maintaining an optimal pH balance, sodium hydroxide helps to stabilize the whitening agents and prevent any potential irritation or damage to the teeth and gums.